Gruyères Cheese Festival 2027: A Sunday for Wood-Fire Gruyère
The Cheese Festival in Gruyères is listed for Sunday 2 May 2027. Here is how the wood-fire Gruyère day works, what the date does and does not confirm, and how to plan the day.
Menton's Fête du Citron brings 250,000 visitors to the Riviera each February for citrus-sculpture parades, IGP lemon tastings and Provencal food tours.
Read articleThe Frankfurt Green Sauce Festival returns in 2027 with a market from 20 April and eight evening contests to 1 May. Here are the dates, the tickets, the jury format and how to plan the week.
The Cheese Festival in Gruyères is listed for Sunday 2 May 2027. Here is how the wood-fire Gruyère day works, what the date does and does not confirm, and how to plan the day.
The Frankfurt Green Sauce Festival returns in 2027 with a market from 20 April and eight evening contests to 1 May. Here are the dates, the tickets, the jury format and how to plan the week.
The Barossa Vintage Festival runs 21 to 25 April 2027. Here is how to plan the dates, the tickets, the drive from Adelaide and the wine tours around it.
No 2027 dates are announced yet for the Óbidos Chocolate Festival. Here is what is confirmed from the 2026 edition, the tickets, the way from Lisbon and a weekend plan.
The 21st Charleston Wine + Food Festival runs 3 to 7 March 2027. Here is how to plan the dinners, the ticket sale, the getting there and the food tours around it.
Montreal en Lumiere runs from 18 to 28 February 2027. The 2027 food programme is not out yet, so here is how to plan a winter food trip around verified dates, costs and tours.
Volnay hosts Burgundy's Saint-Vincent Tournante on 30-31 January 2027. Here's how registration, the tasting kit and the banquets work, and how to plan your weekend around them.
A free, three-day regional food fair in the Wiener Stadtpark, 7-9 May 2027. How to read it province by province, what is still unpublished, and how to fold in the Naschmarkt, a Heuriger and the Wachau.
Six days, 28 April to 3 May 2027, in the heart of Scotch whisky country. Dates and ticket calendar are confirmed; the programme, prices and festival buses are not. Here is a car-free plan from Inverness, and the traps to plan around.
On 24-25 January 2027, twenty-four national teams cook live in a purpose-built arena inside Sirha Lyon for the Bocuse d'Or's 40th-anniversary world final — and the three ticket-free days around it are reason enough to come.
The complete guide to the Battle of the Oranges in Ivrea 2027: dates 6-9 February, food traditions, Piemonte wines and winter culinary experiences.
Menton's Fête du Citron brings 250,000 visitors to the Riviera each February for citrus-sculpture parades, IGP lemon tastings and Provencal food tours.
In the Anti-Atlas mountains south of Marrakech, the Berber town of Taliouine grows nearly 90% of Morocco's saffron, picked by hand before dawn on terraced fields and celebrated most years at an international festival. Here's how to time a visit around the harvest itself, the one date that never moves.
Ten days of chocolate, November truffles and Sagrantino: here is the complete guide to Eurochocolate Perugia 2026, Europe's largest chocolate festival.
Three days each October, the red stigmas of the Crocus sativus transform the ochre plains of Castilla-La Mancha into something extraordinary. The Consuegra Saffron Rose Festival — 64th edition in 2026 — is harvest, pageant, and gastronomic ritual all at once, set beneath Spain's most iconic windmills.
Every August, Concarneau's Quai Carnot fills with the smell of grilled sardines, the drone of binious and the spectacle of 2,000 marchers in Breton costume. The Festival des Filets Bleus — Brittany's oldest festival — is one of France's most authentic food and folk celebrations.
Six summer editions on the lawns of England's grandest estates: the Great British Food Festival returns with artisan markets, live chef demonstrations and family competitions from July to August Bank Holiday 2026.
Europe's most spectacular Christmas destination pairs 250,000 LEDs, Guinness-record fireworks and centuries-old Madeira wine lodges into one subtropical December.
Each February, Yoyogi Park becomes the stage for Japan's largest seafood gourmet festival: 80 booths of king crab, uni, live tuna filleting shows and Fukushima sake, all free to enter.
Since 1570, the Christkindelsmarik has turned Strasbourg into Europe's greatest winter food destination. Here is everything you need to eat, drink and explore across eight squares.
Three weekends in November, one medieval hilltop between Florence and Pisa: the 55th Mostra Mercato del Tartufo Bianco di San Miniato is Tuscany's finest white truffle event.
Italy's most authentic truffle fair: four autumn weekends in Le Marche where Tuber magnatum trades straight from hunter to hand, 30 minutes from UNESCO Urbino.
Eight autumn weekends in Piedmont devoted to the world's most expensive fungus: here is everything you need to plan a trip to the 96th Alba White Truffle Fair.